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An allergy is a type of immune reaction. Normally, the immune system responds to foreign microorganisms or particles by producing specific proteins called anti-bodies. These antibodies are capable of binding to identifying molecules, or antigens, on the foreign particle. This reaction between antibody and antigen sets off a series of chemical reactions designed to protect the body from infection. Sometimes, this same series of reactions is triggered by harmless, everyday substances such as pollen, dust. When this occurs, an allergy develops against the offending sub-stance (an allergen.)
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Did not find the product you were looking for?Have some suggestion concerning our site, product or services? Please leave here a note. We will do our best to add the product you are interested in or take your suggestion into consideration. News Mask, train, pray for rain: Olympic 10000 meter hopeful Galen Rupp battles ... - Washington Post Mask, train, pray for rain: Olympic 10000 meter hopeful Galen Rupp battles With Warm Weather, Allergies Come Early - FOX Charlotte W*USA 9With Warm Weather, Allergies Come EarlyFOX CharlotteLocal clinics are seeing more people come in early for allergy relief Allergy Alert/CFIA: Undeclared Peanuts in Mic's Brand Sesame Brown Rice Wafer - MarketWatch (press release) Allergy Alert/CFIA: Undeclared Peanuts in Mic's Brand Sesame Brown Rice WaferMarketWatch (press release)The Canadian Food Inspection Agency (CFIA) and Kuo Hua Trading Company Ltd Managing food allergies - International News Network International News NetworkManaging food allergiesInternational News NetworkISLAMABAD: A food allergy is an immune system response to a food that the body mistakenly believes is harmful, according to the Food Allergy & Anaphylaxis Network |



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